Margarita Cupcakes

with Tequila Lime Frosting

Margarita Cupcakes are loaded with lime and tequila. These moist and tender tequila cupcakes will draw you in with incredible ribbons of lime zest throughout. The icing on the cupcake? A true Margarita frosting!

Cake Flour | Eggs | Sugar Butter | Vanilla | Buttermilk Limes | Cuervo Gold Tequila Shortening | Triple Sec | Salt Powdered Sugar

KEY INGREDIENTS

1

Whisk flour, baking powder and salt to combine and set aside. In a separate bowl mash lime zest and sugar together.

2

Using a mixer, whip in butter until light and fluffy, then add in eggs, vanilla, lime juice and tequila.

3

Next, mix in the dry ingredients and buttermilk until fully combined. Then fill cupcake liners and bake for 18-22 minutes.

4

Allow to cool, then frost the cupcakes with Boozy Margarita Frosting. Click below for details on making the frosting.

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