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3 Ingredient Peanut Butter Cookies Recipe + Video

Donna Elick
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Prep Time 3 minutes
Cook Time 12 minutes
Total Time 15 minutes

Ingredients
 

  • 1 cup honey roasted peanut butter, I used Skippy Natural
  • 1 cup granulated sugar, plus extra
  • 1 large egg

Instructions
 

  • Preheat oven to 350°F. Line a baking sheet with parchment paper (for easy clean up).
  • Mix ingredients in a medium bowl until well combined. Use an electric mixer, stand mixer or a wooden spoon.
  • Using a 1 tablespoon scooper, drop onto baking sheet. Dip fork into extra sugar and press cookie down. Repeat until all cookies are pressed.
  • Bake 10-12 minutes (until barely golden brown around the edges) and allow to cool on baking sheet for 5 minutes before transferring to a cooling rack.
  • Serve and enjoy.

Video

Nutrition

Serving: 1 | Calories: 132cal | Carbohydrates: 14g | Protein: 4g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 9mg | Sodium: 65mg | Sugar: 13g | Fiber: 1g | Calcium: 9mg | Iron: 1mg

All nutritional information is based on third party calculations and is only an estimate. Each recipe's nutritional value will vary depending on the ingredients used, measuring methods, and portion sizes.